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Recently, the US company, Semisor Wireless, has developed a new type of wireless diagnostic device for food bottling and canning production lines to control the quality of food and beverage packaging. The sizing device, called AgentQC, includes three different sizes, 4.5 x 2 inch, 5.5 x 2.5 inch, and 8 x 3.5 inch, sensors made of food grade acrylic plastic, and new, versatile, and upgradable desktop data software. . Sensors can be installed on the production line and reach the shoulders of bottles and cans of various sizes. With the support of the program, sensors can report defects and cracks in any bottles and cans. Any data related to operations such as filling and packaging will be immediately transmitted to the computer in the control room. Data will be analyzed and recorded in a timely manner. Storage, to achieve the purpose of quality diagnosis and quality control. The device is easy to use and records data quickly.