Food engineering and mechanical practice are important compulsory courses for food science and engineering. After learning the theoretical knowledge of Food Engineering Principles, Food Technology and Food Processing Machinery and Equipment, students apply their relevant theories. In the practice of food production practice, problems are found, and scientific and reasonable problem solutions are proposed to enable students to have a deeper, more comprehensive and practical understanding of food product manufacturing, and to improve the ability to apply knowledge and solve problems.

Food Processing Training/Green Food Professional Training Objectives: First, to consolidate the theoretical knowledge of course teaching, to train students to master the processing methods and basic unit operation skills of the course; second, to train students to develop new products and solve production problems. The third problem is that students are required to design their own craft routes and access information to complete the whole process of design, research and development and production of a product, enhance students' experimental design ability, and give full play to the "teaching, learning and doing" of students as the main body. Training mode (all training programs are completed in a rational and integrated classroom).

Importance of raw material selection in food training teaching

Juice production line

Importance of raw material selection in food training teaching

Juice line

Founded in 1997, Xi'an Yongxing Food Chemical Machinery Co., Ltd. is a professional manufacturer of fluid equipment for food (milk), beverage, fruit wine brewing, water treatment, food training, pharmaceutical, fine chemical and other business fields. With years of rich experience and technology, precise processing, strict quality control, and comprehensive after-sales service, the company has become the preferred supplier of customers. Companies adhering to the "people-oriented, integrity management, customer first" consistent business philosophy, actively participate in market competition, to expand market share, improve market visibility, and win customer reputation. In 2004, the company successfully passed the ISO9001: 2000 international quality management system certification, and the products won the "China Light and Light Product Quality Assurance Center", "Quality and Credit Double Guarantee Demonstration Unit", "Contract-abiding and Credit-Reliable Units"; passed the provincial technical supervision research The Institute and the Institute of Metrology of Science and Technology have passed the verification and acceptance; and applied for more than ten national patents.

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