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In the promotion of environmental protection tableware, there should be a full understanding of and understanding of what is an environmentally friendly meal. According to the "General Technical Conditions for Disposable Degradable Catering Tools" promulgated by the State Bureau of Technical Supervision in 1999 and the "Technical Requirements for the Certification of Environmental Labeling Products for One-time Environmental Protection Tableware" promulgated by the State Environmental Protection Administration in 2001, the disposable tableware is The sources of raw materials, production processes, degradation methods, and recovery levels are divided into the following three categories - biodegradable: such as paper products (including paper pulp molded type, cardboard coated type), edible powder molding type, plant fiber molding type, etc. Light-biodegradable materials: Light-biodegradable plastic (non-foamed) type; Easy to recycle Materials: Polypropylene (PP), HIPS, biaxially oriented Styrene sheet products, high-filling natural inorganic mineral filled polypropylene composite products, etc.
At present, there are four major problems that need to be solved urgently in the promotion and application of environmentally-friendly tableware: First, the prohibition of foaming tableware shall be implemented nationwide as soon as possible, and the problems existing in forbidden foaming tableware enterprises, especially foreign-funded enterprises, shall be resolved in a timely manner; The second is to unify the correct understanding of environmental protection tableware, understand that green packaging products should be easy to recycle, easy to dispose or easy to absorb the products, and correctly establish a sustainable development of the environment and resource awareness; third is the technical supervision department to increase the quality of environmental protection tableware The supervision efforts, standardize the market, reduce until the elimination of poor quality environmental protection tableware in the market circulation; Fourth, companies and industries should be strictly self-discipline, strict product quality, ensure the health of consumers.
In order to develop healthily, the environmental protection tableware industry should be based on the environmental protection tableware product quality standards, guided by market demand, and solve the problem of good localization of raw materials, automation of production processes, standardization of product quality, marketization of product sales, and industrialization of recycling. The relationship between the practical application of degradation performance and the legalization of industrial policies. In addition, consumers should also raise awareness of environmental protection, actively cooperate with national policies, do not use foamed tableware, reduce the use of various disposable products and littering, actively participate in garbage sorting and recycling work, use their hands to save resources, beautify the environment, It is believed that the white pollution caused by the foamed tableware will surely be effectively solved.
Recently, the national ministries and commissions jointly issued a document banned foaming tableware, will effectively promote the prohibition of foaming tableware and the promotion and application of environmentally friendly tableware. At present, most foam tableware companies have already converted or are converting, and products that meet the requirements of environmental protection tableware and market requirements are being promoted and applied. The market share of environmentally friendly tableware will increase rapidly, and environmental protection tableware companies will increase enforcement efforts against the government. Foam tableware is optimistic.