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The first type of mold-proof wrapping paper is used for packaging of glass products during storage and transportation.
The second type of mold-proof wrapping paper is used for agricultural products, fruits and other aspects.
Agricultural products, fruits and other substances produce moldy organisms during storage. The major cause of moldy organisms is certain molds in microorganisms, which are produced and developed on the basis of certain components of the above substances, resulting in deterioration of the material. The anti-mold packaging paper is a kind of anti-biotic mold growth agent added in the paper manufacturing process. The reagent can not only destroy the existence of molds harmful to human health, but also does not affect human health, so as to achieve anti-mildew purposes.
The manufacturer does not need to increase any investment in fixed assets when producing the mold-proof paper. During the production, the antibacterial moldy agent can be directly added to the pulp. The anti-mould agent does not corrode the pulp pool and does not pollute the human body and the surrounding environment.
The user reports that the anti-mold effect of the anti-mold paper is good, and the more closely the anti-mold paper is in contact with the object, the higher the anti-mold property of the object. General base mildew resistance can be increased 1-3 times.
This paper currently has a type C model.
(From "China Food Network")
The mold-proof wrapping paper is divided into two categories, and each type is divided into different types according to the nature of the products.